Combination pH electrode for meat and semi-frozen products.
| Reference | single, Ag/AgCl | |
| Junction/Flow Rate | open | |
| Electrolyte | viscolene | |
| Max Pressure | 0.1 bar | |
| Range | pH: 0 to 12 | |
| Recommended Operating Temp. | 20 to 40°C (68 to 104°F) | |
| Tip/Shape | conic (6 x 10 mm) | |
| Temperature Sensor | no | |
| Amplifier | no | |
| Body Material | PVDF | |
| Cable | coaxial; 1 m (3.3’) | |
| Connection | BNC |
HI731318 - Cuvette Cleaning Cloth (4 pcs)
HI758 Checker HC ® - MARINE Calcium
Reagents for HI 706 Checker HC ®, 40 Tests
เซ็นเซอร์วัดออกซิเจนในน้ำสำหรับ HI9829 มัลติพารามิเตอร์
HI701 Checker HC ® - Free Chlorine
HI739 Checker HC ® - Fluoride. HR
HI5005 - 5.00 pH@25°C - TQ - 500ml 


